COVID-19 Control Plan
COVID-19 Control Plan
Introduction
All businesses in the state of MA must develop a written control plan outlining how their workplace will comply with the mandatory safety standards for operation in the COVID-19 reopening period.
- Everyone will be trained on these standards and provided with up-to-date safety information and precautions.
- Specific campus populations will be given access to campus according to the college’s phased reopening plan, which will be finalized by July 1.
- If access to campus has not been granted via the approved phasing plan, a return to campus must be authorized in advance.
- Staff must be approved by their cabinet member and CIRT via their manager.
- Faculty must be approved by CIRT via the provost’s office.
- Students must be approved by the Dean of the College office.
Physical Distancing
- A reduced number of students, faculty and staff will be on campus. Many employees will continue to work remotely. Everyone partaking in in-person activities must maintain a 6-foot (2 meters) distance to the greatest extent possible.
- Classroom densities will be reduced to 45-55 ft. sq. per person (4 - 5 m. sq.) Other spaces have posted reduced capacity that follow state guidelines. and are typically 100 - 125 ft. sq. per person.
- When needed, small in-person gatherings must be conducted in a way that adheres to physical distancing guidance or remotely if possible.
- Departments and units will develop operational plans to adhere to this guidance.
- Guests, travel and in-person events will not be permitted, or will be severely curtailed.
Face Coverings
- Everyone will be expected to wear a well-fitted face mask, covering nose and mouth, at all times in all indoor spaces (with the exception of when alone in private offices or, for students in individual rooms).
- Everyone will be expected to wear face coverings outdoors on campus at all times.
- All campus community members will receive masks if they would like them.
Hygiene
- Everyone will be expected to properly wash or sanitize hands at every transition from one space to another.
- Facilities will provide hand sanitizer and disinfecting wipes in all open buildings.
Cleaning and Disinfecting
- Custodial and housekeeping staff will be responsible for maintaining appropriate levels/schedules of cleaning and disinfection campus-wide.
- Everyone will be required to participate in cleaning and disinfecting shared and personal high touch surfaces.
Monitor Health
- Everyone will be expected to carefully monitor their health on a daily basis and remain away from campus (employees and off-campus students) or contact the Schacht Center for Health and Wellness (on-campus and local students) if they are experiencing COVID-19 symptoms.
- Everyone will be provided with a daily checklist for symptoms.
In compliance with the Commonwealth of Massachusetts guidance, Smith College's Phase III COVID-19 Higher Education Control Plan is available here: